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Jacob and Co

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Lauren Summerhill

Well-known member
Joined May 6, 2010
Messages 130
jacobssteakhouse.com

By far the best steak I've had in Toronto, the Alberta free-range cuts are worth salivating over, and they have cuts aged up to 48 days. This is one of the few places I'd order a steak Blue.

However, the true draw to this place, is the Caesar Salad. They make the dressing from scratch beside your table, it's a fun process to watch, and tastes PHENOMENAL.

There's also a lovely piano lounge with incredibly talented musicians that pass though.
 
Joined Dec 7, 2009
Messages 807
Lauren Summerhill said:
jacobssteakhouse.com

By far the best steak I've had in Toronto, the Alberta free-range cuts are worth salivating over, and they have cuts aged up to 48 days. This is one of the few places I'd order a steak Blue.

However, the true draw to this place, is the Caesar Salad. They make the dressing from scratch beside your table, it's a fun process to watch, and tastes PHENOMENAL.

There's also a lovely piano lounge with incredibly talented musicians that pass though.

I love Jacob's. The Caesar salad is excellent. Did you try the duck fat french fries? I quite enjoyed those as well.

The different salts on the side for the steaks are a nice touch.
 
C

Chloe Croft

Guest
Caesar salad made at the table, duck fat fries, and different types of salt?!? I'm finally going to try this place...very soon! :)
 

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